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                    If you are located in the USA, you are welcome to complete this form. Please contact a Univar Solutions office closest to your area if you are located in Canada, Mexico, Europe or Asia.

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                    Bakery ingredients

                    Specialty bakery ingredients to inspire the baker in everyone

                    Despite a stronger focus on wellness and carbs falling out of consumer favor, the bakery category remains strong as the industry seeks to offer healthier options that also satisfy sweet and savory cravings.

                    Our extensive line of bakery ingredient offerings brings taste, quality, and convenience to your healthy and indulgent lines of breads, desserts, sweet confectionary treats, and savory baked goods. Whether you are creating or producing recipes that are gluten free, organic, clean label, packaged, artisanal, sugar free, fresh, indulgent, or better for you, Univar Solutions is your bakery ingredients formulation expert with the products and services you need to grow your business.

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                    Fresh and frozen breads, rolls, and bagels

                    Univar Solutions stocks the phosphates, bicarbonates, fortifiers, texturizers, sweeteners, dough conditioners, and enzymes you need to make healthy and tasty fresh or frozen breads, rolls and bagels. With the high-quality ingredients you need to stay on trend and our deep expertise to help optimize your recipe, we can help you develop the gluten-free, high-protein or protein-enhanced products your customers want.

                    Fresh and frozen cakes, muffins, and pastries

                    We have the phosphates, bicarbonates, fortifiers, texturizers, sweeteners, preservatives, and flavors to help you develop or improve your recipe. Whether you seek to extend shelf life, improve texture, or improve taste in a gluten-free formulation, we can help grow your product line and your business.

                    Cookies

                    Cookie makers rely on us for innovative ingredient options and deep food industry expertise to develop and improve cookie products. Our high-quality phosphates, bicarbonates, texturizers, sweeteners, preservatives and flavors will help you meet the demand for gluten-free, healthy or indulgent cookie options.

                    Mixes

                    Our highest-quality ingredients will provide reliable results to your premium, easy-to-use baking mixes to inspire the baker in everyone. From gluten-free to organic and label-friendly food ingredients, we have the right solutions for your bakery mix, ingredient-focused, and nutrition-focused consumers.

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